Welcome to Orkney Brewery

Cliff Edge is a brilliant bronze beer with a tantalising trio of American hops. Pushing you to the edge of your senses, with an intense impact of piney and spicy fruit flavours before dropping to a crash of bitter zestiness. The Cliffs of Yesnaby, one of Orkney's many landmarks, are just a few miles south of our brewery and the coastal walks are memorable, much like this beer.

Red MacGregor is a mighty beer indeed. It has a wonderfully complex aroma of fruity hop zest, spiciness and rich malts. This beer offers initial toasted caramel malt aromas and flavours then mouth-watering citrus hop fruits giving way to a clean, fruity, refreshing hop bitterness. One of the first beers in Scotland that expressively used the American hop Cascade for citrusy fruit flavours.

Raven is an amber pale ale with a fruity and spicy hop aroma, with malt flavours both biscuity and toasty. This is beautifully balanced with a clean spicy orangey bitterness. Viking folklore claimed the Raven had the eyes and ears of Odin himself. Used on long voyages to guide the Viking long ships, these birds were released on the seas and if they did not return, it signalled that land was close.

Dark Island reserve is a rich strong Orcadian Ale. After a gentle fermentation at our brewery in Quoyloo, the beer is finished in old oak casks formerly used to mature fine scotch malt whisky. This unhurried process creates a timeless classic full of fruit, spice, oak and roast malt flavours.

Skull Splitter is one of our strongest beers, named after Thorfinn Einarsson the 7th Viking Earl of Orkney. It is a sophisticated, satiny smooth and full flavoured beer. It has a rich fruity wine-like complexity with flavours of fresh and dried fruits, warm exotic spice and mellow summer fruity notes.

Dark Island is an iconic beer. A gold standard-bearer for crafted premium Scottish Ales. It almost needs no introduction. It offers ripe, fruity and roast coffee aromas with flavours of dark chocolate, dates and nuts, from the combination of roasted malts and robust hops.